No More Hospital Jello?
The days of enjoying a heaping bowl of jello while stuck in a hospital bed may soon become a thing of the past. In a new directive to hospitals, the Centers for Medicare & Medicaid Services has told hospitals that they need to do a better job of meeting their patients’ nutrition needs and “…to align food service with the 2025–2030 Dietary Guidelines for Americans, which prioritize whole, nutrient-dense foods and adequate protein while limiting ultra-processed foods and added sugars.” The CMS memo to hospitals offers the following guidelines: Limiting ultra-processed food options for patients. Elimination of sugar-sweetened beverages unless [...]
